La Pintarade
Guinea fowl terrine - Cognac and fine herbs
Guinea fowl terrine - Cognac and fine herbs
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This exquisite guinea fowl terrine with fine herbs enhanced with cognac will be greatly appreciated by your guests. Placed on a slice of country bread, it is ideal to accompany your aperitifs or for a quick meal.
Refrigerate 2 hours before eating and remove 15 minutes before serving. After opening, keep for 10 days in the refrigerator.
Ingredients: Guinea fowl, pork, potatoes, onions, eggs, water, cognac, cornstarch, salt, gelatin, sugar, caramel, spices.
Size: 80g
Produced by La Pintarade
in Princeville.
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Quick delivery
Orders are prepared in less than 48 hours , often the same day. They are therefore shipped to ensure you receive them as quickly as possible. However, take into account public holidays for delivery.
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