La Pintarade
Guinea fowl rillette - Ice cider and blond livers
Guinea fowl rillette - Ice cider and blond livers
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Succulent as an appetizer, you will enjoy this guinea fowl rillette with ice cider and blond livers served on a slice of country bread or crackers.
Refrigerate 2 hours before eating and remove 15 minutes before serving.
Ingredients: guinea fowl, guinea fowl fat, water, golden guinea fowl livers, ice cider, salt, pepper, carrots, onions and spices
Size: 80g
Produced by La Pintarade
in Princeville.
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Orders are prepared in less than 48 hours , often the same day. They are therefore shipped to ensure you receive them as quickly as possible. However, take into account public holidays for delivery.
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