• Herbes salées du Bas-du-Fleuve
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Les Herbes salées du Bas-du-Fleuve

Salty herbs from the Lower St. Lawrence

Salty herbs from the Lower St. Lawrence

$5.95 CAD
$5.95 CAD
Sale Sold out

Definitely a staple of Quebec cuisine, Herbes salées du Bas-du-Fleuve wonderfully season soups, sauces, fish and meats. Don't hesitate to use them in pasta, rice, omelettes and mashed potatoes.

  • Allow one tablespoon for six servings.
  • Salt should only be added after using the salted herbs.

Ingredients: celery, onions, salt, carrots, parsnips, parsley, chervil, savory, leeks, spinach.

Format: 500 ml

Produced by The Salty Herbs of the Lower St. Lawrence
in Sainte-Flavie

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