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Le Petit Chaperon rouge

Port jelly

Port jelly

Regular price $9.50 CAD
Regular price Sale price $9.50 CAD
Sale Sold out

Find the full-bodied flavor of a good port in this jelly from the artisanal company Le Petit Chaperon rouge. This jelly is made from port wine, sugar and lemon juice. At the end of cooking, a little pectin is added for gelling. It can only be delicious.

Exquisite with any type of cheese, a terrine, foie gras or wild meat.

Size: 125 ml

Produced by Le Petit Chaperon Rouge
in Coaticook.

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