Smokehouse Spices - Spring Mix
Smokehouse Spices - Spring Mix
The spring mix from As du fumoir is a most surprising blend: smoked Himalayan salt, smoked pepper, garlic flower and maple sugar.
It goes wonderfully with fish, poultry or pork. This mixture is also delicious in a dip or on your vegetables.
Smell it and let your imagination run wild to create dishes with incomparable flavors.
- Smoked in a traditional way over a wood fire
- With maple sugar
Format: 60 g
Produced by Les As du fumoir
in Bury.
Also try the Forestry Mix .
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Quick delivery
Orders are prepared in less than 48 hours , often the same day. They are therefore shipped to ensure you receive them as quickly as possible. However, take into account public holidays for delivery.
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