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Organic Maple Jelly

Organic Maple Jelly

Regular price $6.95 CAD
Regular price Sale price $6.95 CAD
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Caséal maple jelly is produced with delicate amber organic maple syrup which gives it a delicious taste of maple and caramel.

The gel texture of the product is obtained thanks to agar-agar, an algae derivative. It therefore does not contain any animal derivatives.

Very versatile, maple jelly is ideal for brunch or to accompany desserts: on ice cream, pancakes, waffles, French toast or bread pudding. You can also happily use it to add a sweet touch to liver pâtés, game terrines as well as Asian stir-fries containing ginger and soy.

Refrigerated after opening, the jelly will keep for 4 to 6 months.

  • Biological
  • Vegan

New format: 155 g

Produced by Érablière Caséal
in Milan (QC).

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